Whipped Honey
Whipped Honey is a type of honey, that has been intentionally crystallized into a smooth and creamy consistency. This process involves controlling the temperature, and stirring the honey to encourage the formation of fine crystals which results in a spreadable and thick texture.
Whipped honey is made from the same raw honey as liquid honey, so it contains the same nutritions and health benefits.
Whipped honey has a velvety texture that makes easy to spread on bread, toast, or crackers. It is also great for adding to recipes as it blends more easily than traditional liquid honey.
Overall whipped honey is a delicious and versatile alternative to traditional liquid honey that’s offers a unique texture and taste
Whipped, honey and high temperatures!
Please be advised, if the whipped honey temperature rises too much. It can lose its special texture, so if your package arrives and the whipped honey is not at the ideal texture, please try refrigerating it for 24 hours.
